Premium quality. Superior flavor. Proudly Alberta.

At CJ Pork, quality starts with how our pork is raised. Our commitment is simple: provide Albertans with premium pork that delivers exceptional flavor, beautiful marbling, and quality you can taste in every meal.

Every order is professionally processed and inspected at an Alberta licensed facility, then cut, vacuum sealed, and prepared for convenient delivery. From pork chops and ribs to bacon, tenderloin, ground pork, variety packs, and more, we make it easier to enjoy high-quality Alberta pork at home.

Located east of Calgary, the farm is a true family operation built on a lifelong connection to Alberta agriculture. Chad and Jolene Weber have been raising pigs for as long as they can remember, specializing in Berkshire and Wild Boar genetics to produce exceptional, flavorful pork. Today, their two children are old enough to lend a hand around the farm, learning the value of hard work, responsibility, and taking pride in what they do as the family passes their love of farming on to the next generation.